About Us
Musi Atchar History
Our story goes waaay back, all the way to 1908 to a small farm in Makhado (Louis Trichardt), where our family once settled on land flooded with A-grade Mangoes.
While always looking for the perfect add on to meals, our late great-great-grandmother started experimenting with different spice and fruit/vegetable combinations and later on stumbled on the secret mouth-watering Mnandi Atchaar Recipe!
Whether its lunch with important guests or trying to impress your new partner, add Musi Atchar to the mix and we guarantee you, YOU WON'T go wrong ;-)